What is the policy regarding alcohol consumption by flight attendants before a flight?

The policy regarding alcohol consumption by flight attendants is designed to ensure the safety of passengers and crew, as well as the overall professionalism required while on duty. Flight attendants must adhere to a strict no-alcohol policy for a designated time before their duty begins. This policy typically requires flight attendants to refrain from consuming alcohol at least eight hours prior to reporting for duty, often referred to as the "bottle to throttle" rule.

This regulation is in place to prevent any impairment that could affect their performance in a critical safety role. Keeping flight crew sober ensures they can respond appropriately in emergency situations and maintain safety standards throughout the flight. Adhering to this policy also reflects the responsibility that flight attendants bear in their position, as they play a major role in ensuring the safety and comfort of passengers during travel.